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Meetings and Training

Final Program for Dairy Forum 2002
January 13 - 16, 2002
Pointe Hilton of Tapatio Cliffs, Phoenix, AZ

Sunday, January 13

6:00 - 7:00 pm
Keynote Address

Presider: Rick Beaman, COO Southwest Region
Dean Foods Company
Dallas, TX
Speaker: Tucker Carlson, Political Analyst & Co-Host of CNN's Crossfire
Washington, DC

Monday, January 14

7:30 - 9:00 am
Awards Presentation

  • Executive of the Year
  • Processor of the Year
  • NCI Laureate Award
  • Innovative Farmer of the Year
Presider: John Jeter, President & Chief Executive Officer
Hilmar Cheese Company
Hilmar, CA

Keynote Address
Risky Business: Managing Multiple Risks in Uncertain Times
Thoughts on facing risk in biosecurity, changing government rules, animal diseases, fluctuating supply and demand, and the markets.

Speaker: Tip Tipton, President and CEO
International Dairy Foods Association
Washington, DC

9:00 - 10:15 am
Keynote Address
"From Where I Sit"
Views of the U.S. market from the head of the largest food manufacturer/marketer.

Speaker: Betsy Holden, President and CEO
Kraft Foods N.A, Inc.
Glenview, IL

10:15 - 11:30 am
General Session - CEO Panel
The major leaders of the dairy industry will discuss what's happened; what's next; and what government policies are important.

Moderator: Mike Reidy, Senior Vice President, Procurement, Logistics and Business Development
Leprino Foods Company
Denver, CO
Glenview, IL
Speakers: Gregg Engles, CEO
Dean Foods Company
Dallas, TX
  Gary Hanman, President & CEO
Dairy Farmers of America, Inc.
Kansas City, MO
  Gary Korsmeier, President & CEO
California Dairies, Inc.
Artesia, CA
  T. Gary Rogers, Chairman & CEO
Dreyer's Grand Ice Cream, Inc.
Oakland, CA

11:30 - 12:30 am
General Session - CEO Panel
Members of Congress will share insights into what lies ahead in the next session.

Moderator: Connie Tipton, Sr. Group Vice President
International Dairy Foods Association
Washington, DC
Speakers: Congressman John Boehner (R-OH)
Washington, DC
  Senator John Kyl (R-AZ)
Washington, DC

Tuesday, January 15

7:30 - 8:30 am
Coffee with...Ambassador Allen Johnson, USTR, Chief Agricultural Trade Negotiator The United States Trade Representative's Chief Agricultural Trade Negotiator outlines the U.S. game plan in trade negotiations in the World Trade Organization, the Free Trade Areal of the Americas, bilateral talks and trade disputes.

Presider: Gary Wells, Chief Executive Officer
Wells' Dairy, Inc.
LeMars, IA

8:30 - 9:45 am
Concurrent Sessions

  1. Generic Marketing Programs - Their Effectiveness and Their Future
    The two chairs of the nation's 350 million dollar generic marketing programs will share their visions of the programs, future efforts, successes and challenges, both short and long term.
    Moderator: Kurt Graetzer, Chief Executive Officer, MilkPEP
    National Fluid Milk Processors Promotion Board
    Washington, DC
    Speakers: Herman Brubaker, Chairman, Dairy Management, Inc. and
    Dairy Farmers of America
    West Alexandria, OH
      Scott Charlton, Chairman, MilkPEP and Vice President of Manufacturing Pulbix Super Markets, Inc.
    Lakeland, FL


  2. What's Ahead for Dairy Markets
    One thing that's certain in the dairy industry is change. This session focuses on what changes are expected in the near to mid term in our dairy markets, both domestic and international. The Co-Director of the Food and Agricultural Policy Research Institute will share some insights from recent analyses, and other industry prognosticators will add to the discussion and address audience questions.
    Moderator: Jerry Dryer, President
    Dairy & Food Market Analyst
    Chicago, IL
    Presenter: Dr. Bob Young, Co-Director
    FAPRI
    Columbia, MS
    Reactors:: Dr. Bob Cropp, Professor
    University of Wisconsin
    Madison, WI
      Dr. Mark Stephenson, Sr. Extension Associate
    Cornell University
    Ithaca, NY

    10:15 - 11:30 am
    Concurrent Sessions

  3. Animal Diseases: Being Prepared
    Foot and Mouth, Mad Cow, Mycobacterium paratuberculosis - diseases of cattle have become news worldwide. Find out what IDFA and other organizations have been doing to prepare for the possibility of an outbreak.

    Panelists: Dr. C. Gordon Brown, Sr. Vice President, Regulator Affairs
    International Dairy Foods Association
    Washington, DC
      Dr. David L. Huxsoll, DVM, Center Director
    U.S. Department of Agriculture, Plum Island Animal Disease Center
    Greenport, NY
      Dr. Robert Kahrs, Trade Policy Liaison, Veterinary Services, USDA (retired)
    St. Augustine, FL


  4. Milk Protein Concentrate Economics and Politics
    Should imports of milk protein concentrate be reined in? Why or why not? What are the economic and trade policy implications of imposing higher tariffs on MPC imports? Hear from both sides on the politics and economics of the issue.

    Moderator: Janet Nuzum, Vice President and General Counsel
    International Dairy Foods Association
    Washington, DC
    Panelists: Jerry O'Dea, Vice President/General Manager
    Glanbia Ingredients, Inc.
    Monroe, WI
      Jim Hepburn, Managing Director
    NZMP (Americas)
    Ft. Lauderdale, FL
      Jim Tillison, Executive Director/CEO
    Alliance of Western Milk Producers
    Sacramento, CA


  5. Sourcing Milk from Large Scale Dairies
    Once size does not fit all when sourcing milk from dairy farms these days. This panel will discuss the challenges and rewards of looking toward such farms for a supply of milk to your plants.

    Moderator: Dr. Mark Stephenson, Sr. Extension Associates
    Cornell University
    Ithaca, NY
    Panelists: Jim Kuhn
    KF Dairy
    El Centro, CA
      Bruce Wegmueller, Dairy Procurement Manager
    Wells' Dairy Inc.
    LeMars, IA

    11:45 - 1:45 pm
    Awards Luncheon
    General Session - Generic Marketing Moments and Insights

    Generic milk and cheese advertising have become well known in American culture. Dairy Management, Inc. and MilkPEP share selected, short, smart examples of what's been learned and achieved.

    Moderator: Tom Nagle, Vice President, Marketing
    International Dairy Foods Association
    Washington, DC
    Speakers: Gordon McDonald
    Dairy Management, Inc.
    Rosemont, IL
      Sal Taibi, Senior Partner
    Bozell Worldwide
    New York, NY

    1:45 - 3:00 pm
    Concurrent Sessions

  6. Profiles and Perspectives from Abroad
    The changing dairy industries of selected countries will be profiled by leaders from those countries who will also give their views of U.S. dairy policies. This promises to be a revealing session.

    Moderator: Philippe Jachnik, President, International Dairy Federation and Head of Economic and International Affairs of the French Milk Processors Association
    Paris, France
    Panelists: Carlos Cavelier, President
    Alqueria Dairy
    Cajico, Cundinamarca, Colombia
      Jim Hepburn, Managing Director
    NZMP (Americas)
    Ft. Lauderdale, FL
      Kempton Matte, Senior Vice President for Industry, Government and Producer Relations
    Saputo Inc.
    St. Leonard, Quebec, Canada


  7. Antitrust Policies - What's Ahead?
    Is concentrating occurring in agriculture at a pace that warrants change in U.S. competition policies? Should agricultural firms be treated differently from non-agricultural farms in the antitrust arena? Hear from experts in industry and government talk about this controversial topic and how it was addressed in recent Farm Bill debates.

    Moderator: Brent Baglien, Vice President, Government Relations
    ConAgra Inc.
    Washington, DC
    Panelists: Don Berg, Vice President, Public Affairs
    Land O'Lakes, Inc.
    St. Paul, MN
      Larry Fineran, Vice President for Regulatory & Competition Policy
    National Association of Manufacturers
    Washington, DC
      Dave Johnson, Minority Chief Counsel and Deputy Staff Director
    Senate Agriculture Committee
    Washington, DC
      Jonathon Lehman, Legislative Assistant
    Senate Majority Tom Daschle (D-SD)
    Washington, DC


  8. Environmentalists vs. Producers: Do We have to Choose?
    Federal and State environmental regulations are making it tougher for new and existing dairy farms to operate. Hear from both sides-producers and environmentalists-and the implications for a future milk supply.

    Moderator: John Vrieze, Owner
    Baldwin Dairy/Emerald Dairy
    Emerald, WI
    Panelists: Chuck Ahlem, Owner
    Hilmar Cheese Company
    Hilmar, CA
      Anne Keys, Vice President for Policy
    Environmental Working Group
    Washington, DC


  9. Filtration Technology and Nonfat Dry Milk Standardization
    Molecular filtration permits customization of milk composition so that it performs optimally in various applications. Find out how other countries benefit when regulations are updated to accommodate emerging technologies and how the U.S. dairy industry can catch up.

    Moderator: John Jeter, President & Chief Executive Officer, Owner
    Hilmar Cheese Company
    Hilmar, CA
    Panelists: David Hettinga, Vice President & Chief Technical Officer
    Land O'Lakes, Inc.
    St. Paul, MN
      Ted Jacoby, President
    T.C. Jacoby & Company, Inc.
    St. Louis, MO
      Phil Tong, Assistant Professor
    California Polytechnic State University
    San Luis Obispo, CA

    3:00 - 4:15 pm
    Concurrent Sessions

  10. Innovative Packaging: It's Role in Selling
    More than ever, packaging continues to play a key role in defining the utility, convenience, and brand appeal of dairy products. Industry leaders describe the impact of their packaging on their sales and consumer/brand allegiance.

    Moderator: Tom Nagle, Vice President, Marketing
    International Dairy Foods Association
    Washington, DC
    Panelists: Jeff Keller, Vice President, Plastics
    Tetra Pak Inc.
    Vernon Hills, IL
      Jim Krecek, Founder and President
    Mark Check, Inc.
    Chicago, IL
      Ann Puelz-Ocana, Vice President, Corporate Marketing
    Shamrock Foods Company
    Commerce City, CO


  11. How Many Classes Does it Take?
    Does having more than one class for milk used in manufactured dairy products create more problems than it solves? Is the answer more classes or fewer? Panelists from across the industry take a close look at the situation and provide their views for where to go from here.

    Moderator: Dr. Bob Yonkers, Chief Economist
    International Dairy Foods Association
    Washington, DC
    Panelists: Jim Hahn, Director of Membership & Procurement
    Land O'Lakes, Inc.
    Arden Hills, MN
      Joe McGowan, Director of Materials and Logistics
    Dreyer's Grand Ice Cream, Inc.
    Oakland, CA
      Mike Reinke, Category Manager, Liquid Dairy
    Kraft Foods N.A., Inc.
    Glenview, IL
      Jim Tillison, Executive Director/CEO
    Alliance of Western Milk Producers
    Sacramento, CA

    4:15 - 5:15 pm
    Concurrent Sessions

  12. Buying and Selling Electronically
    Experts in buying and selling dairy products on the CME and Dairy.com cash markets will discuss the movement to electronic trading, how it works and how it can improve operational flexibility, efficiency and create additional profit opportunities.

    Moderator: Scott Sexton, President
    Dairy.com
    Dallas, TX
    Panelists: Michael Henry, Corporate Ingredients Manager
    Raskas Foods, Inc.
    St. Louis, MO
      Tony Meda, National Butterfat Manager
    Kraft Foods N.A., Inc.
    Glenview, IL
      John Wilson, Corporate V.P., Marketing and Economic Analysis
    Dairy Farmers of America
    Kansas City, MO
      Ernie Yates, Director of Milk Procurement
    Dean Foods Company
    Nashville, TN


  13. Dairy Farms of the Future - Their Role in the Marketing Chain
    In ten years we may not even recognize the systems dairy farmers use to produce milk. New operational techniques improve productivity and reduce cost. Market demand for organic milk presents new opportunities and challenges. And genetic engineering may one day allow human milk to be generated from a cow. It sounds like science fiction, but it's not!

    Moderator: Jim Dickerell, Editor
    Dairy Today
    Monticello, MN
    Panelists: David Hettinga, Vie President and Chief Technical Officer
    Land O'Lakes, Inc.
    St. Paul, MN
      Mike Roth, Owner
    Si-Ellen Farms
    Jerome, ID
      Jule Taylor, Director of Milk Procurement
    Horizon Organic Dairy, Inc.
    Longmont, CO

Wednesday, January 16

7:45 - 9:00 am
Coffee with...Barry Jackson, Assistant to the President of the United States and Director for Strategic Initiatives
Bush Team behind the Scenes.

9:00 - 11:30 am
General Sessions

  1. Future Policy for Farm and Foods
    A wide variety of policy ideas have been trotted out in the last 12 months, from expansion of dairy compacts and other price enhancing schemes for milk, to new rules for the security of our nation’s food supply. These and other issues will be explored from varying perspectives.
    Moderator: Bill Lesher, President
    Lesher & Russell, Inc.
    Arlington, VA
    Panelists: Jerry Kozak, M.P.H., CEO
    National Milk Producers Federation
    Arlington, VA
      Connie Tipton, Sr. Group Vice President
    International Dairy Foods Association
    Washington, DC


  2. Congressional Staff Panel
    With many political analysts predicting that control of the House and Senate is up for grabs, "election year politics" will be a recurring theme throughout 2002. Join key Congressional staff as they offer their insights and predictions for the upcoming year.

    Moderator: Mike Torrey, Sr. Director, Legislative Affairs
    International Dairy Foods Association
    Washington, DC
    Panelists: Dave Johnson, Minority Chief Counsel and Deputy Staff Director
    Senate Agriculture Committee
    Washington, DC
      Jonathon Lehman, Legislative Assistant
    Senate Majority Leader Tom Daschle (D-SD)
    Washington, DC
      David Lugar, Director
    Quinn Gillespie & Associates LLC
    Washington, DC
      Jim Richards, Appropriations Associate
    Congressman Henry Bonilla (R-TX), Chairman, House Ag Approps Subcommittee
    Washington, DC