Copyright 2002 eMediaMillWorks, Inc.
(f/k/a Federal
Document Clearing House, Inc.)
Federal Document Clearing House
Congressional Testimony
June 4, 2002 Tuesday
SECTION: CAPITOL HILL HEARING TESTIMONY
LENGTH: 2207 words
COMMITTEE:
SENATE GOVERNMENTAL AFFAIRS
SUBCOMMITTEE: OVERSIGHT OF GOVERNMENT MANAGEMENT
RESTRUCTURING AND THE DISTRICT OF COLUMBIA
HEADLINE:
"HALF A LOAF - THE IMPACT OF EXCLUDING
TESTIMONY-BY:
ROGER WINTER, ASSISTANT ADMINISTRATOR
AFFILIATION:
BUREAU FOR DEMOCRACY, CONFLICT AND HUMANITARIAN ASSISTANCE U.S. AGENCY FOR
INTERNATIONAL DEVELOPMENT
BODY: Statement OF Roger
Winter, Assistant Administrator Bureau for Democracy, Conflict and Humanitarian
Assistance U.S. Agency for
International Development
SENATE SUBCOMMITTEE ON OVERSIGHT OF GOVERNMENT MANAGEMENT RESTRUCTURING
AND THE DISTRICT OF COLUMBIA SENATE GOVERNMENTAL AFFAIRS
June 4, 2002
Thank you, Mr. Chairman, for giving me the opportunity to come here
today and address the important issues that you raised.
Introduction The
U.S. Agency for
International Development (USAID) is
responsible for managing the Title II and III programs under Public Law (P.L.)
480. The legislation which was enacted almost 50 years ago forms the basis for
our current policies on food
aid and food security. P.L. 480
calls upon the United States to use its abundant agricultural resources and food
processing capabilities to enhance food security in the developing world through
the provision of culturally acceptable, nutritious food commodities to those in
need. As this Subcommittee is aware, the United States consistently provides
about 50 percent of the food
aid worldwide, more than any other
country. Globally, more than 815 million people today are chronically
undernourished. For the United States, reducing the number of chronically
undernourished throughout the world is both a humanitarian concern and a
strategic goal. Food resources are given to help those in need in an effort to
eliminate the food insecurity that fuels political instability and environmental
degradation. This Administration remains committed to maintaining leadership in
providing food
aid and in addressing the needs of hungry people
worldwide. Title II & Title III Programs Before I address the questions
asked by the subcommittee, let me give you a brief summary of the P.L. 480
programs. I will focus on the programs of the U.S. Agency for
International Development, while my colleague from the U.S.
Department of Agriculture will address the programs implemented by her Agency.
The U.S. Agency for
International Development provides food
assistance under P.L. 480 Title II and Title III. Title II is used to promote
food security both in emergency and non-emergency situations and is the primary
resource of the United States for responding expeditiously to the critical needs
of populations in emergency situations. Through the Office of Food for Peace,
USAID seeks to ensure that food
aid is provided to the right
people, in the right places, at the right times, and in the right ways.
Vulnerable groups receiving food
aid are those who, because of
natural or man-made disasters - including prolonged civil strife - require food
assistance to survive and recover from the emergencies. Beneficiaries include
internally displaced people, refugees, resettled or new returnees, and
vulnerable resident populations. In FY 2001, USAID reached over 33 million
beneficiaries. Last year most of the emergency food
aid went to
sub-Saharan Africa for protracted complex emergencies in Ethiopia, Sudan, Kenya,
Angola, Tanzania, and the Democratic Republic of Congo. Over
$
29 million of emergency food
aid was provided
to help meet the critical needs in Afghanistan. Both Title II emergency and
non-emergency programs are implemented primarily by U.S. private voluntary
organizations and through the United Nations World Food Program. P.L. 480 Title
II non-emergency programs constitute the single largest source of USAID funding
focused on food security. This program supports demonstrable increases in food
security, through addressing improvement in household nutrition and agricultural
productivity. The private voluntary programs are fully integrated into USAID's
developmental programming via USAID missions in 72 countries. This allows USAID
to capitalize on its knowledge, experience and investment in global health,
education and agriculture, and allows Title II assistance to have a multiplier
effect on the populations that it reaches. P.L. 480 Title III is a
government-to-government program and in the past it provided USAID with an
opportunity to address policy constraints within the context of national
governments' food security and overall development objectives. The Title III
program is currently unfunded. The Administration has determined that it is more
effective to pursue these objectives through other programs, as described below.
Concerns of the Subcommittee
I would now like to address the
specific issues and questions raised by the Subcommittee. I will begin by
addressing your second question on current trends in global hunger, which is
particularly relevant given that the World Food Summit (Five years later) begins
next week in Rome. I will then follow with short explanations for the first
question, relating to phasing out surplus commodities, and the third question
concerning the Administration's proposed food
aid reforms.
Current Trends in Global Hunger
As I mentioned previously, more
than 815 million people are chronically undernourished. The Administration
recognizes that global hunger remains a shared world priority, and we will
reaffirm the World Food Summit's goal of cutting in half the number of hungry
people in the World by 2015. Since the early 1990s, only one out of three
countries has reduced its number of hungry people. In the rest of the developing
countries, the number of hungry people has either not been reduced significantly
or has actually risen, especially in much of sub-Saharan Africa. This trend is
expected to continue because of the increase in the world's population and the
pressures placed on natural resources as well as the prevalence of civil
conflict and HIV/
AIDS. Sadly, even as we acknowledge the
substantial contribution made by the U.S. Government toward meeting global
hunger, man-made humanitarian crises in Sudan, West Africa and Afghanistan, for
example, show no clear signs of ending. In addition, natural disasters, such as
the drought that is currently looming in southern Africa, continue to
destabilize livelihoods and precipitate the need for substantial requirements
for emergency food assistance. What once were seen as sporadic natural disasters
are occurring with increased frequency and regularity in certain regions where
governments are ill prepared to mitigate the impact of climatic and other
natural phenomena. Unfortunately, the trend seems to be holding and we see no
reduction in the number of people affected by these emergencies. In fact, our
analysis indicates that we will see an increase in the number of chronically
malnourished people due to the spread of HIV/
AIDS. In response
to the worsening conditions, the Administration has redoubled its efforts not
only to cut hunger in half by 2015, but also to improve nutrition in children
under five, and to focus on the elimination of famines. Famines in this day and
age are well understood and entirely preventable if the early warning signs are
heeded and immediate action is taken by the
international
community. Let me describe to you some of the initiatives that we are
undertaking at USAID to redress these negative trends in global hunger:
First, renewed commitment to agriculture and food security in Africa:
Initiatives include the 1998 Africa Seeds of Hope Act, the 2000 Africa Growth
and Opportunity Act, and the 2001 Africa Food Security Initiative. These
Legislative and Executive Branch initiatives support trade and investment, civic
institution building, microcredit finance, agricultural research and extension,
private enterprises in agriculture, community participation in development
programming, and entrepreneurial opportunities for women, especially in
small-scale agriculture, with particular attention to Africa.
Second,
agricultural research and biotechnology: In 2001, the United States contributed
approximately $
45 million to the
international
agricultural research centers in the Consultative Group on
International Agricultural Research (CGIAR), approximately
$
20 million to Collaborative Research Support Programs (CRSPs),
and about $
20 million for biotechnology and biosafety capacity-
building in less developed countries.
Third, micronutrients: The United
States provides in excess of $
30 million per year to address
micronutrient deficiencies of public health importance, including enhancing the
quality of diets through fortification, dietary diversification, and other
community and household nutrition practices. The P.L. 480 Title II program,
through the Office of Food for Peace, plays a major role in the U.S. plans to
reduce hunger and food insecurity. The FY 2003 budget requests a 25 percent
increase for Title II to reduce food insecurity and malnutrition in areas
especially vulnerable to famine emergencies.
Increasing Food
Aid Dependability Prior to my confirmation, the Administration
completed an interagency management review of all U.S. foreign food assistance
programs. The food
aid review reaffirmed that the broad
objective of U.S. food
aid is to continue to use the
agricultural abundance of the United States to meet the U.S. Government's
humanitarian and foreign policy objectives. Based on that premise, the
Administration will make adjustments in how food
aid programs
are implemented in order to improve feeding effectiveness, streamline
administrative processes, reduce duplication, and ensure a more dependable level
of food
aid by reducing the year-to-year reliance upon
uncertain surplus commodities. The Administration has also requested a
substantial increase in regular Title II funding for fiscal year 2003 of
$
335 million, most of which will be targeted at vulnerable
populations in emergency situations. The requested budget increase will allow
the United States to maintain its leadership role in providing food
aid and should serve as a more dependable resource to respond
to emergencies. This change will further increase the transparency in the budget
management process, allowing Administration officials and lawmakers to maintain
priorities and evaluate program performance.
Program Consolidation and
Reallocation The Administration also plans changes in the service delivery of
international food
aid programs. It is USAID's
belief that, by eliminating the redundant functions of USAID and USDA, wasteful
overlap will be eliminated. USDA will be responsible for
government-to-government agreements while USAID will administer its programs
through private voluntary organizations and the World Food Program. Another
reform initiative under this review includes the elimination of an arcane
interagency billing and reimbursement process related to payment of U.S. flag
cargo preference costs, ending a duplicative and timeconsuming
intra-governmental funding mechanism. This change will not impact USAID's
continuing compliance with U.S. flag cargo preference legislation. The estimated
portion of the increased costs of cargo preference compliance will be directly
appropriated to the program agencies, which will save time and money. This
change is already included in the FY 2003 budget request.
Food for
Education In closing, let me mention the McGovern-Dole
International Food for Education and Child Nutrition program.
Food for Education programs ideally aim to provide nutritional benefit, expand
access and improve the quality of
basic education, especially
for girls, in poor countries overseas. From USAID's decades of experience in the
field working on education and feeding programs, we are aware that education is
one of the best long-term strategies for ending hunger and improving food
security. It has been documented time and time again that increased levels of
literacy are strongly linked with enhanced agricultural productivity, improved
incomes, better infant and child care practices, and longer life expectancy --
all of which are key factors in achieving food security. A 2001 UNICEF report
indicates that infants born to mothers with no formal education are twice as
likely to die before their first birthday as babies born to mothers with
post-primary school education. The McGovern- Dole program has a child nutrition
component that also targets preschool children, pregnant and lactating women,
and children under five as targeted beneficiaries. Early nutritional investments
can dramatically impact the development of children. USAID has long experience
in targeting proven technical approaches in education and health through global
field-based programs, and USDA has been implementing the current school- feeding
pilot program. The Administration will evaluate the pilot program to determine
whether and where school feeding is the most effective way to achieve success in
this area and to inform implementation of the additional $
100
million provided in the Farm Bill for FY 2003.
Conclusion
Mr.
Chairman, it is my personal hope that, with broader Administration management
reform in general and inter-agency food
aid reforms
specifically, we are poised to address more effectively and efficiently the
needs of global hunger. Thank you again for inviting me to discuss USAID's role
in the Administration's food
aid reform efforts. More
importantly, thank you for your longstanding support for USAID's food assistance
programs.
LOAD-DATE: June 5, 2002